Late summer lunch: Avocado and Tomato Toast

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I know, I know, this hardly qualifies as a recipe. But there’s no shame at DR; everything here is bit of a stretch. So think of this as more of a PSA: avocados and tomatoes are amazing right now. Go make this sandwich. Even if you don’t really feel like it right now, do it for all the times you pick up a tomato in November and get disappointed. And the rest of the year, for that matter.

Avocado and Tomato Toast, serves 1

1 tomato
1/2 avocado
1 english muffin or 2 pieces of bread (Current obsession: these english muffins. So chewy and amazing!)
salt & pepper

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Toast your english muffin.
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Smash a quarter of your avocado onto each side of your english muffin.
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Sprinkle salt and pepper.
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Top with a tomato.
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Inhale.
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One thought on “Late summer lunch: Avocado and Tomato Toast

  1. Erica A says:

    Thank you for posting this – there is now one time when I made a more complex (but still not as pretty) dinner for myself than the gal at DR (even though this was probably your lunch, I am still going to revel in my cooking prowess.) 🙂

    Thank you for the tomato reminder, too, I am on it!

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